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Curry Neck of Mutton Potjie

Potjie No: 3
Serves: 6
Cooking Time: 2 hours
 
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Ingredients

1.5 kg neck of mutton, cut into slices
30 ml cooking oil
Salt and pepper to taste
3 medium onions, chopped
250 ml water
500 g whole baby carrots, peeled
500 g whole baby potatoes, peeled
20 ml sugar
10 ml mild curry powder
5 ml turmeric
125 ml milk

Method